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Reviews for Silver Creek Chophouse in Two Harbors, MN

Morgan Kate Miller 1 year ago
5

Stopped in for a birthday/anniversary dinner with my boyfriend and I just have to say, wow. Everything we had was hands down... incredible. We started with the North Shore Pot Stickers that had such a unique flavor, we cleaned the plate completely. He andI both had the waygu filet that was MELTING in our mouths and perfectly cooked. The only problem we had was we were too full fordessert. Our server was Alex and he was absolutely amazing, super helpful, attentive, and incredibly friendly. 1,000% we will berecommending this restaurant to anyone we know that will be coming up to the Two Harbors area Read more

Peter Knutson 1 year ago
5

My wife and I came here for our anniversary as we were staying at superior shores. Had reservations for one night but ended up... going both nights because of how amazing the staff, service, and food was. All of the food we ordered was delightful. On ourfirst night we decided to split some appetizers, just to get a feel for the place - Had a wonderful wine recommendation frommaitre d' that was at a great price point for the quality that really gave us the confidence in trusting the staff. Our secondnight we went for it and grabbed a couple of wagyu steaks and some sides, the steaks were prepared perfectly and honestly, ifyou know the price of wagyu it's reasonably priced. It was really an amazing experience and the staff and management should beproud of running such an amazing restaurant. Both nights had these great amuse-bouches that set the tone for the experience. Wewill be back again. Read more

Philip Young 1 year ago
4

This place was great! The atmosphere is really cool. They are a new restaurant at Superior Shores Resort, where my wife and I... got married two years ago. We came back for our anniversary and this place had moved in. The staff are exceptional! Diana wasour waitress and she was amazing, just incredible service from her. The food was great as well. The only reason I wouldn't givethem 5 stars is because I felt like the Waygu Fillet I got was a bit over cooked for a medium rare and as I steak house you liveor die by your steak and at $80 for a 10oz, it should be cooked to perfection. My wife's salmon was amazing, as was themushroom and brie soup she had. The walleye cakes we shared were also superb. Our dessert, the six layer cake, was rich anddelicious served with a variety of berries. The cocktail my wife had was delicious and our Two Harbors made wne was great andpaired perfectly with our meal. Our dessert cocktails were also delicious and went perfectly with our cake, thanks to Diana forthe suggestion. All in all a great place added to an already great resort! Highly recommended. Read more

Benjamin Larson 1 year ago
5

This place exceeded our expectations. The ambience, food and service were exceptional. We celebrated our 15th anniversary there.... Our server Armando was great and even the coffee with our dessert was great. I would highly recommend the Silver Bay Chophousefor a fine dinning experience. Read more

Matthew Au 1 year ago
4

Great spot, great service, and pretty standard pricing for what it is. Absolutely would?ve been 5 stars but my steak came out... medium well vs the medium rare I ordered. Still tasted fantastic, but a bummer for an $85 wagyu. Read more

Eric Forstrom 1 year ago
5

As first I was a bit hesitant about a fine dining experience in a resort. My hesitation was unfounded. The establishment itself... was very well decorated, with a pleasant ambiance. Though it wasn't very busy, noise was minimal, with excellent musical tracksplaying in the background. The chairs were exceptionally comfortable. The service from the moment we walked in to the moment weleft was also excellent. Every staff member, whether they were working our table or not, would smile and voice a greeting. Ourserver, Alex, was knowledgeable, friendly and highly attentive. He made solid recommendations and was happy to explain why wemight like one thing over another. The food was excellent as well. We had the wings for an appetizer and salmon and the bisonribeye for our main course. Everything was hot and prepared just as we asked. We were pleasantly surprised at several very smallfood, "gifts" from the kitchen in between courses. Overall, it was a fabulous experience. Yes, it was expensive, but you canview the menu online and decide for yourself if you want to pay that much. For our experience it was definitely worth it. Shouldwe find ourselves on the North Shore again we will certainly consider visiting here again! Read more

Jeremy W 2 years ago
5

Absolutely amazing food and service. Our waitress was awesome and very attentive. Great view of the lake and beautiful... restaurant. Maybe a bit pricey for the average Joe and more of a special occasion type place. That said it is definitely our newfavorite. I had never had wild boar before so I ordered the wild boar ribs and they were phenomenal. My wife had the coho salmonand that too was very good. Food presentation was very professional... Would definitely recommend. Wouldn't have even knownabout the place had they not put up a few Billboards recently. That would be my only recommendation to them would be to up theiradvertising and I guarantee the place would be packed daily just one. Scott Griesbach's review on here for this place is so farfrom the truth.... I recommend he, or possibly she?, remove it.... Read more

McKenzie W 2 years ago
5

Yes yes yes to everything about this restaurant! From the drinks to the food presentation, everything was truly as tasty as it... looked and what an elevated space for the North Shore! It was an experience to be looking out on the lake while enjoying awesomefood that had some true northern touches to it. Also offers a great wine selection! The service was wonderful and prompt and theenvironment felt cozy and intimate. It was the perfect ending to our stay! (P.s. I recommend trying the Fitzgerald cocktail andthe wild blueberry bread pudding for dessert!) Read more