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Reviews for Left Coast Seafood & Marketplace in Ukiah, CA

Cody Leviloff 1 year ago
5

My fiance and I have been here a few times, but our third anniversary was, easy to say, one of the best meals of my life in... terms of both service and food quality. Karla was an incredible hostess and Adam made sure our night was one to remember. We arealready discussing the next excuse we get to go back, and this establishment is worth every penny in flavor, quality, andprofessionalism. I couldnt recommend it more. Read more

Sabrina Cowens 1 year ago
5

My oh my if you haven't tried this place...you are missing out!!! Every dish that was served to our table looked mouth watering... and my Halibut special was to die for ???? Read more

Gillian Summers 1 year ago
5

My husband and I were hunting for a good seafood restaurant while on our visit from Salem, Or. He found this gem and made a... reservation. We were a little early, but they still sat us and tended to our needs right away. Sarah was our server and she wasphenomenal. Everything we ordered was outstanding, from the oysters on the half shell to the Poseidon fries to start. Then thelobster risotto with scallops cooked to perfection that I ordered and my husband’s stuff salmon filet were all so delicious, Ialmost hurt myself trying to finish my meal. We ordered their GF apple fritter donuts to go and were delighted to see theyincluded a delicious dark chocolate sauce to go with them. Their cocktails were delicious and generously poured. We have nocomplaints and nothing but praise for their amazing food, hearty portions, and friendly staff. Thank you for making our vacationdate night something to remember! Read more

Virginia Jorge 2 years ago
5

Another amazing lunch today at Left Coast Seafood. We have eaten here many times and have tried something different each time.... We have NEVER been disappointed in the food, friendly staff or atmosphere. Read more

Chef Peach 2 years ago
5

We didn't have a reservation and they still sat us. Highly recommend reservations. Beautiful atmosphere with eclectic people... made us old punk rock people still feel comfortable. Expensive but amazing. Service was excellent and the food was top notch.Plain decor, outside dining looks fun from inside. Read more

Yesi M. 2 years ago
4

First time dining here: We ordered the calamari for starters. Disappointed…Not crispy, maybe some undercooked pieces, lacked... seasoning… don’t recommend. The ocean master was delicious but way overpriced, $250+ which serves 3-4 people- family style.You’re better off ordering the surf and turfs with a side of the fries. Caesar salad was yummy. Lastly, keep in mind thisplace is extremely busy for dinner…so it took a while for food to come out, it’s very noisy and tight space between tablesfor those concern about social distancing & covid- it’s very packed. Read more

Jennifer C. 2 years ago
3

The food was superbly delicious, except for the stringy and overcooked/over-seasoned fries. The prices were too high for the... calamari, risotto, beet, and cheesecake. Make a reservation and let them know, then, whether or not you want to sit inside oroutside, because they are super busy and super packed. If you do not clarify at time of making your reservation, of where youwant to sit, you will be seated wherever they choose, when you arrive. It is too late, then, to ask to be seated where you’dlike to sit—inside or out. There is not much room inside the building, so the tables next to you are too close. Outsideseating seems roomier and quieter, which is ideal. The music was way too loud! The noise from all the patrons talking wasalready too loud. The music was too much. Even when the music stopped, for a moment, it was still hard to hear people at our owntable. They should simply keep the music off. The staff were friendly, patient, and very busy. It is good to be busy and makingmoney. We had delicious Calamari, superbly delicious Crab Risotto, delicious Crab Rolls with not-good, stringy,overcooked/over-seasoned fries, a beet salad/not salad (see below), and a delicious cheesecake slice, for dessert. The BeetSalad was NOT a salad, but rather an overpriced, small plate with a few pieces of cut beet, drizzled with some kind of dressing. Do not order it, even if they say it is delicious. It was good, but neither a salad nor for a good price. I am not even sure ifit was a whole beet. Read more

Tania Mo 3 years ago
4

Flavorful fish bake, bit pricey, bit skimpy on the crab. The bread they served is wonderful sourdough from a local with a 27... year old starter. Loved the warm towel with lemon to clean my hands. Hard kombucha on the menu! Waitress was warm, attentiveand friendly. Hostess arranging seating was not very communicative and whole process to get a table was time consuming. Callahead to avoid this. Outdoor seating available. Read more