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Reviews for Terre Rouge Craft Kitchen in Unionville, ON

Anna 1 year ago
5

Our first time at Terre Rouge and it did not disappoint. The whole staff was welcoming and attentive, our server Yalda was... amazing!! Wine was fantastic, food was delicious and even the dessert.. the lava cake was heavenly. One of the best diningexperiences I had in a while! I will definitely be coming back. Read more

Angela Jiang 1 year ago
5

It my first time here. And I got a very good experience in Terre Rouge Craft Kitchen First of all, the snails in the starter are... delicious, and then the duck breast with pumpkin, which I love. Duck breast with pumpkin sauce is really the perfect flavor.It's not sour, it's not sweet and it's a perfect blend of duck flavours. Finally, there's my favorite spaghetti with cuttlefishsauce, with the lobster tail wrapped in a thick creamy taste in your mouth, which makes your taste buds feel full. The otherthing is that the environment is very nice, there are not many people in the restaurant when I go. But the service attitude wasgreat, the waiter kept asking how the food tasted and kept adding water. Overall it was a very good experience Read more

D. de Vera 1 year ago
5

Great place for small or large functions. Owner and staff are courteous and friendly. The food is amazing!! Delicious apps... and main courses and of course deeelish desserts!! A must go to for celebrating! Almost forgot a buck a shuck on Thursday's! Read more

Stefan Edwards 1 year ago
5

I came for my birthday dinner. The restaurant was great! Love the ambiance of the restaurant and the manager was very attentive... to all patrons. I ordered the Baked oysters and lobster squid ink pasta. It was amazing, the pasta is a MUST try. The waiter,she was busy at time which I understood but she often just left and was unattentive but she was nice overall. Would recommend avisit to this restaurant. Read more

TL 2 years ago
4

Tried the prix fixe menu here to celebrate a birthday and enjoyed the meal overall. The menu is great for prix fixe but... otherwise a bit on the pricier side considering the offerings and portions if ordering separately. Service is really great, ourserver was attentive and very accommodating. Really looked forward to the steak tartare but found it a bit bland with anoverpowering flavour of lemon from all the zest. The lobster shrimp cake was definitely better. The lava cake is also a musttry, alongside the coconut creme brulee - both were decadent without being overly sweet. One thing to note is that therestaurant is split into two levels, with the upper level sitting mostly above the kitchen. It's not noticable while dining, butwe left smelling very much like the grease you get after having korean barbeque, which was unfortunate. Read more

Victor Cao 2 years ago
4

Terre Rouge is a hybrid-French, luxury restaurant that does it right. To begin, when one walks in, they are greeted by friendly,... attending staff. The ambience is set immediately with fantastic lighting and decor to set the mood for a fun, exciting diningexperience. The service is top-notch and if I were to rate the restaurant alone on service, this would be a perfect review.Friendly, understanding, helpful, and an efficient waiter/waitress attend to your every dining and service need, amplifying thedining experience. The food is on the pricier side, but for the most part is well worth it. My lobster bisque was well made andother dishes that my friends ordered were excellent (had a bite of each). My only qualm is that my burger was overcooked tomedium-well or else I would give it a perfect rating. It was still good, but I was hoping for a more medium depth to the burger.Overall, although Terre Rouge falls on the pricier end, I recommend going here for an excellent dining experience. Just don'tget the burger. Read more

Jan 2 years ago
4

Fresh and fabulous cool vibes inside. Great variety of options in the menu from pastas to seafood to soups. Portions are just... right and satisfying. There is no kids menu but they can make smaller portion pastas for the kids. Desserts are delightful. We’ve been here a few times now and the menu changes from time to time to offer new fresh options. Thursday’s they have $1oysters. Seafood is always my go to option here. Perfect spot for a date night. Read more

Jessica M 2 years ago
3

Came for New Year’s Eve dinner. They had a set menu which was not bad. The beef tartare was delicious and the prime rib was... generous. The service was attentive and timely. The only downside is they seated a large party upstairs resulting in a loudenvironment that made it difficult to focus on the food and frankly ruined the atmosphere. What was supposed to be a nice dinnerout was a bit disappointing. The upstairs was fully packed which makes it questionable whether distancing guidelines werefollowed. I think it would’ve been better to have seated the party downstairs as to not disturb other guests as other guestsalso complained Read more