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Reviews for The Steer Barn in Upper Sandusky, OH

Schuyler Bowens 1 year ago
3

WOW is litterly all I can say.. I miss when this place was ran by the old owners. The prices seem to keep going up and quality... staying the same if not worse. If I pay $42 for a piece of steak I want it cooked the right way the first time. Medium well andgetting well done makes me not want to return. Charging for relish trays now? Really? Getting rid of potato salad too! If yourgonna keep raising prices make it a flat 50 a head and make this place what it used to be. Also ordering steamed broccoli andhaving cold served isn't nice neither. We used to come here all the time and this was just another reminder why we spend ourhard earned money else where. Waitress was great though ???? Read more

Anthony Frederick 1 year ago
4

they used to give relish trays with meals. now it is an additional 9 dollars. I asked the server why. she told me they were... throwing our too much at the end of the night. so allow it as a substitution for the side. or a upcharge as a premium side. therelish tray was unique and added value to the visit. now it is just another expensive restaurant that is not worth. evenadding a salad as a side is an additional 3 dollars. so my meal was already. 20 dollars I wanted a side salad 3 dollars I didn't get the relish but if I did 9 dollars that would have been 32 dollars for one person. Sodisappointing. ???? Read more

Ashleigh Gilbert 1 year ago
3

Great atmosphere but the food is just ok especially for the money. They gave my husband the end piece of the prime rib it was... humongous. This is what was left after he ate. However he ordered medium rare and this was alot more done then that. The flavorwas good but definitely not medium rare. The baked potatoes were over cooked and the salad was watery like they rinsed thelettuce and put it on the plate. Read more

Sheri Parker 1 year ago
5

Wonderful servers, great food. The menu has changed a lot from the older pics here. My medium rare ribeye, although charred hard... on the bottom side (nice cover try, chef) was delicious, tender, and full of flavor. I had a raspberry Bellini cocktail that wasperfect and more sweet tea than I care to share. Good experience. Read more

Jubilee ?Jubilee? 1 year ago
5

We came for a energy conservation presentation and free dinner. Thank You Chris from Green Energy! Presentation was great. Food... was fantastic. BRANDON, served our group of 20 people. He was AMAZING! THANK YOU! ???? Read more

Travis Pickering Armwrestling 2 years ago
5

Loved it, would highly recommend! First time so I figured I better get the ribeye. It came with a salad, baked potato and... asparagus. All the sides were great! Got the French onion crock too, it was very good as well and modestly priced at $8. All inall a great meal. Cheese cake dessert was bomb too! Read more

Joshua Laferty 2 years ago
5

The wagyu steak and lobster was very good. The seafood Mac and cheese was also very good. The chocolate lovers martini was ... excellent. Colleen and I celebrated Valentines day here. The service was excellent. Waited very little time for our meal. Wewere very pleased and enjoyed our time at the Steer Barn. Read more

amanda beeman 2 years ago
4

We mainly stopped in for drinks. Margaritas were really good. Ordered burgers to go. Forgot to take pics! Loved the outside area... and the atmosphere. But what really stuck out to us was how friendly the staff and our waitresses were! Very attentive andengaged in conversation. Will definitely go back if we get to the area. Read more