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Reviews for Scopa Italian Roots in Los Angeles, CA

Carina Widlund 1 year ago
5

The food is excellant and the service as well. They could offer gluten free bread and you felt very welcomed. I had the heirloom... tomato and then the eggplant Parmesan. That was delicious and this was a really nice dinner. The music in the background is sogood. I would love to come back again. Read more

Gabrielle Cioffi-Dinkel 1 year ago
5

I've been dying to go to Scopa for a long time. I finally made the trip and it was definitely worth it! Luckily we got in... without a reservation, and enjoyed our food outside. The food and drinks were absolutely amazing! I'll be dreaming about mypasta for a long time. Highly recommend. Read more

Karen Conradsson 1 year ago
5

We wanted to go here since it’s Antonia’s restaurant!! Absolutely fantastic food!! Great service!! We were not disappointed... in any way!! Best scallops I’ve had in sometime & the Trecce pasta was fantastic!!! Recommended if you want great pasta!!! Read more

Gillian Caine 1 year ago
4

Last night we went to Scopa for a baby announcement dinner. And overall it was excellent! I accidentally made reservations for... two instead of four and they accommodated us no problem even though they were fully booked. I would actually give them 4.5 starsbut you can’t do half star ratings. We had appetizers of squash blossoms, stuffed mushrooms, and beefsteak tomatoes and theywere all absolutely amazing. However the tomatoes were not what I expected and more just like regular tomatoes. The pasta disheswe had were lasagna, rigatoni with vodka sauce, corn ravioli and spaghetti with clams. All of them were delicious and flavorfulhowever my rigatoni could’ve been a little bit warmer. For dessert we had the donuts, which were amazing but actually weredonut holes instead of donuts, Affogato and Napoleon. Most of our party wanted the cheesecake for dessert and they were out ofit. Apparently the cheesecake is a big sensation and so running out was kind of a bummer. Overall this is an excellentrestaurant. We sat out on the patio which is spacious and open and not on top of each other because of the surge in Covid weappreciated that. Inside the restaurant it’s a warm and roomie with tall open space that is very inviting. There is no sign onthe outside though so you have to use GPS in order to find it. Read more

Rose Carmichael 2 years ago
4

Overall delicious, but I would pass on desserts and drinks. Dim lighting and fun music. Parking is tough, $11 valet is... available APPETIZERS 5/5 Crispy Squash Blossoms - surprisingly unexpected spicy marinara, favorite 5/5 Calamari - cookedgreat, taste like regular calamari, squid ink only added color, no dipping sauces 5/5 Rice Ball - very crunchy, wasdelicious SIDES 5/5 Asparagus - I'm not a fan of this vegetable, but it was drenched in garlic and was delicious 5/5 Polenta -super creamy MAIN COURSE 5/5 Lasagna - great balance of pasta, meat, sauce, and cheese. Only criticism is that it was on thesaltier side 4/5 Rigatoni DESSERT - presentation for both were fun; however, taste was not there 2/5 Italian Cookies - The 3rainbow cookies were so disappointing and extremely dry (sadly, you are better off with grocery store rainbow cookies). 3Biscotti's tasted stale. The best was the 2 pignoli nut, which was moist, followed by 1 wedding cookie 1/5 Zeppole -overcooked DRINKS - If you are the designated driver at your table, you qualify for a free soda/coffee 4/5 West Side Cocktail -messy drink overflowed onto the table 4/5 East India Cocktail 5/5 Restroom - 2 stalls, clean, stocked, and smelled good If youare the designated driver, ask the server to learn more about a free soft drink/coffee Read more

John Johnstonbaugh 2 years ago
5

Book ahead on Resy. We had the (Squid Ink)Fried Calamari, Prosciutto & Burrata, Lasagna, Chitarra, and the Black Truffle . The... food all came out amazing, service was friendly, professional, and quick; A great experience over all. Read more

Josh King 2 years ago
4

Come here for some quality Italian food...just don't come expecting to eat like you're at your nonna's house. The plates can be... small, and a bit on the pricey side but not too crazy. The crispy squash flowers were delicious, as was the clam linguini. Iwouldn't order the chocolate panna cotta again though...kinda just tasted like jello chocolate pudding with hot chocolate powderon top. Also the service was ok, but not great. The staff seemed to want to rush you out of there, but I chalk that up to beingbusy with staff shortages as a lot of places have been struggling that with lately. Read more

Shanelle S 2 years ago
5

Modern Italian spot in Venice with dark, moody vibes. Street parking along Washington or in one of the residential... neighborhoods. Credit cards accepted. Reservations accepted. Indoor and outdoor dining available. Gendered restaurants availablein the back. There’s bar seating as well. It’s a good spot for a date night or to have a nice meal with the fam. I came hereper the recommendation of a former colleague, who called this restaurant his favorite in the West side. Definitely get thesquid ink calamari. The ink adds an extra level of saltiness, but it’s not overbearing. The meat was soft in the inside andthe batter was lightly crispy. The pastas we ordered were all on the smaller side, but the pastas’ textures were top-notch.The rigatoni was my favorite, with a red creamy sauce. The cavatelli had Italian sausage and my dad really liked it. Thelinguini with clams was garlicky and also very creamy. The lasagne is a very heavy option, and you’re likely to have leftoversfor this particular dish. Read more