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Reviews for Casa Mia By The Sea in Victoria, PE

Ana Braga 1 year ago
5

Beautiful location at Victoria by the Sea The view is breathtaking..went for brunch and everything was excellent..I order the... bacon omelette.. Read more

Mark LaLonde 1 year ago
5

I?ve had fish & chips coast to coast and this was by far the best! Thick, tasty fresh fish. My partner had a pasta dish was also... very good. Lovely to eat on the patio. A must stop at the end of the pier. Read more

Valerie Reynolds 1 year ago
5

The lobster and shrimp linguine was delicious! Definitely no skimping on the seafood here. Friendly service and a great view.

Donna McEvoy 1 year ago
5

Came for a visit after a recommendation by a local and we were so glad to have stopped in. Had the best dinner while on the... island and the service by Courtney was fantastic. Thank you for a lovely last night in PEI! Read more

Roy Kayser 2 years ago
5

Great location with beautiful views of the water. Our server Kim was very friendly and attentive. I ordered the two piece fish... and chips; both the fish and the fries were great. The fish was fresh, not at all greasy, very tasty and the batter was justright. Other dishes ordered by our group were a Montreal Smoked Meat sandwich, eggs Benny and their their lobster roll. Alldishes were very good. Read more

Yoorim Ko 2 years ago
4

Had the lobster roll. Buns were soft and barely toasted. Great lobster meat portions. Fish and chips were huge! Barely could... finish one piece. Fries are coated with some sort of batter. Not the fresh cut fries I was hoping. Views were great. I wouldrecommend the patio seating if available. Read more

Ron Kierstead 2 years ago
4

My girlfriend had the Lobster poutine while I had the fish and chips. The French fries are the batter coated crispy type, and... while she wasn?t a fan of the cheese they used on the poutine, she enjoyed the chunks of claw and tail meat that made up thedish. The fish and chips I ordered was terribly over cooked, a deep dark brown batter that was overly crisp, and by the timeI?d powered through the generous portion of fish, I began to break off the batter first so I could enjoy the fish itself. I?dlove to see what that dish had looked like provided the cook was paying more attention to the what was happening in the deepfrier. I did enjoy the coleslaw, but thought the tartar sauce a tad plain. It would have benefited from some fresh dill.Caroline thought the same of it, and a table mate gave me hers as well. Served with a very generous helping of the fries. Theservice was good and for a large party of nine, they took good care of us. Read more

Mike Russell 2 years ago
3

The view is amazing. The food is plentiful. The fish and chips were good but the batter was over seasoned taking away from the... fresh fish. Overall a bit costly but not terrible. If two people want fish and chips but only 1 piece each, get the two pieceand split it. Read more