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Reviews for Shikeda Bento Patisserie in Wailuku, HI

Brittany Stewart 1 year ago
5

This place is so yummy! I tried the shortcake and sausage breakfast pastry! It was a pleasant surprise as nothing was too sweet... and great representation too! I definitely suggest everyone to go enjoy these treats! ???? Read more

Randall Villa 1 year ago
3

Like it but a little disappointing for using Costco shrimp..please let me believe in your quality Ono food and dont $%#[email protected]... ate everything else except the card board shrimp..???? Read more

Mira Abellera 1 year ago
5

We loved this small bento & bakery from the second we walked in. You can get pre-made bento boxes with pork belly or mackerel.... The pickled vegetables are a perfect pair for the savory meal.\n\nYou have to save room for the desserts. Hands down ourfavorite was the Ube Coco - a cream puff topped with ube & coconut flakes. All I could think was that it was deeply satisfying.It was the best thing I ate all day. The other pastries ranged from sophisticated (Mango Opera Cake) to fun (Fruity PebblesEclair). They?re all worth a try & the owners was super friendly. Read more

Akhil Prem 2 years ago
5

We just stumbled upon this place and we?re talking to the lady at reception. Not sure if she?s the owner but looked like one. We... got coconut profiterole and coconut mango roulades\nWe tried in our car parking lot immediately and went back to get more Ubedeserts\nOMG please try them, you will love this place\nMahalo Read more

Shawn Matsuda 2 years ago
5

Small kine like keep this a local secret. But their stuff is super good

Jamie Sweet 2 years ago
5

Absolutely unreal! Don?t miss this spot. Easy grab and go style. Everything was so delicious. My life is changed. Make sure you... get extra pastries because you won?t want to share them. Read more

Carolyn N. 2 years ago
5

Got here around 12:45pm and the majority of everything was sold out. Bento boxes apparently sold out within an hour of opening.

Jason Bluth 2 years ago
5

My kids and I got one of every available pastry (don?t judge!) and then we split each one into fourths and tasted them one by... one. It was delicious and so fun! We even gave each pastry a number score and figured out the average score (tasty mathlesson!!). Our super scientific scoring method concluded that the best pastries were Tokyo banana, Keiki and Azuki. All of themwere good. I love that they aren?t overly sweet. They felt fresh and delicious.\n\nI also got the salmon Bento box, and it wasvery good! Read more