Reviews for Lukas' Seafood & Grille in Warren, NJ
Good food with reasonable quality/price ratio But they have no idea about how to serve wine. Don't be confused between bedroom... temperature (around 60-62) and room temperature which was way above 70s... Read more
We had dinner at Lukas' Seafood & Grille for the very first time and wish we had discovered this restaurant sooner. Every dish... was excellent! My scallops were cooked to perfection, absolutely delicious. My husband had the lobster ravioli and reallyenjoyed it. Every dish was served right on time with no wait. The service was the best! Everyone was nice and attentive. Wehighly recommend it and cannot wait to come again. Read more
Great atmosphere and very friendly staff. A true family environment. The food quality varied and in my opinion Lukas is not a... fine dining establishment. We had a great time and worth the visit. We will be visiting again soon. Read more
Excellent meal at Lukas. Sat in the enclosed patio which is a laid back and relaxing part of the restaurant. Attentive service,... nice wine and drink selection, and tasty desserts. Great experience. Read more
Here is a place that has a nice vibe. Lukas is located within a strip mall and is the anchor business. We decided to go on... Sunday for an early dinner before the crowds. It gave us an opportunity to settle in and have a cocktails before dinner. Thestaff was extremely friendly, courteous and professional. We started with an Old Fashioned which had a nice pour of bourbon. Weordered the Thai Aioli Calamari. The Calamari was lightly dusted in flour giving it a nice crunch to the batter yet stillprotecting the tender Calamari rings (no head caps or tentacles). The rings were topped with scallions, greens, Thai dressing tomake it a tasty preview to what was coming. Our entrees were served in a timely manner not rushing through our meal. The filetmignon was served in a light buttery sauce with green scallions. The steak was cooked to perfection at medium rare. Sides areextra and we ordered broccoli rabe. It was garnished with sauteed garlic and cherry tomatoes in olive oil. The other side wasmashed potatoes. The broccoli rabe was delicious while the mashed potatoes were bland but, were topped with fresh parsley. Theother entree was pan seared shrimp and scallops over mushroom risotto. Pan searing shrimp and scallops can be very tricky. Bestto undercook than overcooked. The seafood was right on that border of being overcooked to my liking but, still good. Themushroom risotto was tasty and moist. The overall dish was eye appealing with the eatable flower. We ended our meal with bananafoster and cappuccinos. The banana foster was served with banana slices not the typical horizontal cut. Typically, meltedbutter, brown sugar and walnuts create that nice caramelization needed to make crust with a crunch. This was missing in ourdessert. We did taste a faint bit of liquor but, it needed a little bit more. The ice cream was melting before we were servedour dessert but, still had its shape. Although portions of our meal were average we did enjoy it with a desire to com Read more
I had the opportunity to take my nephew for his 18th bday lunch. He picked the location out because this one of the places that... has the best rack of lamb. The service was super friendly. We shared the calamari, he had the rack of lamb, fries and I orderedthe grilled octopus. For dessert the chocolate lava cake and bread pudding was a must. Overall a good spot to celebrate Read more
You can not go wrong at Luka's. Your in an atmosphere thats breathes exceptional when it comes to cuisine and service. The steak... melts in your mouth and the lobster ravioli is perfection. It doesn't matter what you order here because you are going tothroughly enjoy it. Dress up for a night out here or dress down for a lunch during the week. I honestly can't believe I forgotto write a review for this place years ago but now you have the word of a returning patron to help guarantee your experience.There bar menu is also pretty exquisite. I'd recommend making a reservation when coming here for dinner. Read more
Went last night for a birthday dinner. Over $100 each for four people. Ordered porterhouse steaks. Medium rare and they arrived... cooked properly. Shared the oyster appetizer and the bluepoints were excellent. Restaurant was very noisy and loud. Couldn’thear each other. Baked potato’s and French onion soup not available. Strange for a steakhouse. Creamed spinach not creamed-just spinach with thick stalks. Warned at the beginning they were busy, so had to order everything at once. Felt rushed. Serverwas nice enough but couldn’t hear her so I didn’t get her name when I asked for it. Twice. Overall,disappointing, too$$$.Server whisked away my drink before I was finished. Hate that. Possibly won’t be back. Read more