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Reviews for Hyde Park Prime Steakhouse in Westlake, OH

Reed Fabek 1 year ago
5

Great meal and very solid service. The oysters and Wagyu carpaccio make great appetizers. Good variety and options from the... wine cellar and bar. I recommend the Jefferson Ocean or Maker's Mark 46 Manhattan. Steak options make it hard to choose, butyou can customize any order if you want something extra. Read more

Michael Fasko 1 year ago
5

Tuna tower and Wagyu Carpaccio appetizers were excellent. Lobster bisque and wedge salad were delicious. Also tasted the French... onion soup and it was very good. Came back to have the 36 day dry aged bone in ribeye and it was fantastic. Great marbling andcooked perfectly medium rare. The fat was melted butter. Also the creamed corn side was delicious! Blue cheese olives werefreshly hand stuffed. Read more

Tina Koby 1 year ago
5

Excellent service and food. Our waitress, Beth was very knowledgeable, Everything tasted so great!

John Georgi 1 year ago
5

Very nice service though it felt like staff on reception were surprised/flustered looking for a table. Food was great, honestly... recommend the cheeseburger! Read more

Doug Kahn 1 year ago
5

No complaints here, the food and service was great. Been a while since I had a good ribeye and this one did not disappoint.... Ordered the 22oz bone in ribeye and it was thick and tasty. Really not too much marbling to avoid while eating. Read more

Mason Fink 2 years ago
5

Delicious and consistent! Place far surpasses its downtown competition. Will return, watch out tho the cocktail sauce is spicy... lol! I can’t say enough about how good Hyde Park is. Read more

carrie royster 2 years ago
5

Thank you Suellen for making our 21st Anniversary so great ! Wagu carpacio *Crab cake *26oz bone-in ribeye *14oz double cut... lamb chops *asparagus *glazed brussel sprouts *flourless chocolate torte *new York cheesecake Read more

Victor Santana Jr. 2 years ago
5

Another Fantastic Meal to Add to the Books! Valet parking right out front was super nice exceptionally on these cold Winter... Nights. The atmosphere was perfect. The waiter was hands down one of the best we have had. Recommend the best food anddrinks. We went with the Appetizer Thick Cut Bacon that was a great start! The Bread they bring out... super fresh andgood. Finished off with the Salmon, Garlic Whipped Potatoes, Lobster Tail..... and the best thing of the night.... the 40oz Wineand Gold Steak (The Tomahawk Steak)! It was a great meal and will definitely be back! Read more