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Reviews for La Sobremesa in Westmount, QC

Jennifer Holmes 1 year ago
5

Amazing food with fantastic service. Definitely will be returning to enjoy again.

Galina Mityaeva 2 years ago
5

Had my b-day in this amazing place ,had degustation menu was worth to try everything in menu

Alina Ion 2 years ago
1

Good Day! I went to your place for my bday. What a disappointment! There was barely food in the plate for the price and... extremely overpriced for what was served. We got to restaurants every week and this is the biggest disappointment in a very longtime. We left hungry! Terrible! We will not only go back but also spread the word around us. In years eating in Montreal thiswas our biggest disappointment ever! Read more

Maxime St-laurent 2 years ago
2

First, the place look great and the atmosphere is good. However, we first been assigned a table being a big metal pole... sorry... but that is not a acceptable place for guests. We have waiting 5 minutes to talk to the manager (I guess a waitress can't takethat type of decision) to be moved to another table. Wine selection is very very poor. Bad SAQ wines priced at 3-3.5x theretail price. Would you be tempted to drink a 22.50$ Conde de Valdemar Reserva for 75$, plus taxes + tips? I don't even drinkthat cheap wine on Mondays.... Tapas are really small and very overpriced... A very small calamari soup... 28$... ONE octopusleg for 47$ with no sides... I am used to spend 400$+ on dinners, but I limited myself at 250$ as everything was just anon-sense and avoided the wine... Unfortunately, it will be the last time... Answering your answer to my comment: You will bedefinetely bankrupt within 12 months... I have enough money to buy your restaurant 100 times... you are a joke. Keep asking yourfriends and employees for 5 star reviews... Read more

Alex Tazi 2 years ago
5

This place is not cheap. That being said, the restaurant is beautiful, staff is friendly and knowledgeable, and they offer a... nice variety of tapas style dishes although this is not a Spanish restaurant per say. We shared oysters, hams, octopus, a tomatosalad, wild mushrooms and some great wines by the glass. Same chef as H4C. Nice night out! Read more

Megha Chopra 2 years ago
5

Had the best experience last night. Excellent food, top notch service and the ambiance is so warm and beautiful. Their sweet... bread with tuna is unbelievable, a burst of flavor that melts in your mouth. Highly recommend this dish. But the star of theshow was their pomegranate marinated grilled to perfection octopus, the texture and flavor was just so perfect. Bravo to thechef and amazing staff! Read more

Thunder Clops 2 years ago
5

Good ambience, great service. The cocktails were amazing, loved the leche de pantera! The mushrooms were also amazing!

Jessika Duquette 2 years ago
5

Amazing experience, staff service was on point. Pretty quiet even if the restaurant was pretty full which I think is due to how... the space is divided. Food was delicious we had the special chef menu for Valentine's day that gave us the chance to try alittle bit of everything and we added the octopus on top of it. Favorite dishes are definitely the octopus and the beef cheek.Octopus was lacquered in a delicious pomegranate sauce and the finishing touch on the grill added an amazing crunch. For thebeef it just melts in your mouth. I loved the "burned cheesecake" from the special menu my boyfriend was not as much of a fan. Ithought otherwise that the regular dessert offering felt a bit flat for me considering how the rest stood out. Adding maybe aflan or something a bit more spanish in the dessert section wouldn't hurt for the fancy desserts out there. We are definitelyadding this place to our indulgent restaurant favorite list and I look forward to coming back. Read more