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Reviews for Bella Frutteto Express & Catering in Wexford, PA

Doctor Badger 1 year ago
5

I have eaten here many times. I live over 25 miles away and drive here just for the wonderful food and service. Never been... disappointed. I am so sorry to hear they are closed. Another victim of covid related shut downs, how sad. These folks are trulytalented entrepreneurs and I know they will surface again in another venue. I can't wait to see what's next. Read more

Catherine Kroepil 1 year ago
5

Yesterday was my 16th visit to Bella Frutteto. I absolutely love the place and will really miss it. ??. Hope to dine there one... last time this weekend. Their menu is amazing! Read more

Gordon Isherwood 1 year ago
5

Had a birthday party in the back room for some relatives. Nice place. Food was very good! Watch the stuffed banana peppers, wow... are they hot! Will definitely be back. Read more

Shirley Jones-Kolarik 1 year ago
5

Here's what we had.. We toasted with a peach mango sangria, and a pomegranate-teeni. An appetizer of breaded zucchini rolled up... with prosciutto and multiple cheeses sitting on a bed of marinara. I decided to choose a classic chicken parm with a side ofalfredo, and my husband had a very decadent jumbo shrimp and scallop, angel hair dish with a spicy tomato cream sauce. Both werevery good. I couldn't believe how much chicken was stacked up on that dish! I tasted his Caesar salad And I love when you canactually taste the anchovy paste, fresh garlic and such. The same with my dish the roasted garlic came through loud and clear inmy alfredo. Vive la differece! The bread was warm and the olive oil dip they served was basic but good. We'll go back soon. Iloved a few things they had on the menu indicating they understood Italian food. Ie: beans and greens, and burrata. You don'tget that at Olive garden. I thought of my peanut butter loving daughter when the waiter strolled by with a particular dessert .I think it was called some sort of "bomb".???? Our waiter gushed over it and said he allowed himself to buy one a week and eatit because they're so good. We'll definitely go back. ???????? Read more

Tippin Harkins 2 years ago
5

My family and I ordered take out from here on a Sunday. This restaurant was recommended from a coworker. We were so pleased with... our choices! We ordered the mushroom gnocchi, lasagna, sausage stuffed chicken, and the lobster bisque. The lobster bisque wasthicker than I?ve had other places, but still tastes great. The bread was amazing. I didn?t feel bad afterwards - and that?s howyou know they use fresh ingredients. Read more

Todd Hilliard 2 years ago
3

Soup was good. Decent price for lobster bisque. Bread was very good. Appetizer was average. The dinners were meh. Not much... flavor in the meals, although they are presented beautifully.The desserts we ordered to go were good, no pictures. Read more

Joseph Greco 2 years ago
5

A wonderful Italian restaurant. We had our wedding reception here in the past, and have since gotten carryout and dined in a few... times. Every time, the food has been great! Read more

Tong Liu 6 years ago
4

Nice restaurant! Friendly staff and personable. The food was good as well! The apple ravioli was unique and not overly sweet... like I feared, and went perfectly with the saltiness of the ravioli filling. I got the appetizer size and it was just the rightfit! The sauce was a little on the runny side, but still tasty. The steak was good... not great. The cut was good and it wascooked to my requests perfectly, but the steak in and of itself was little bland. The broccoli and mashed potatoes were veryunderwhelming. Perhaps make the potatoes redskin and cook them with some shallots, then blend it all together! Maybe add alittle zing of spiciness too the broccoli as well, it would be worth the $27... as it stands, I feel like a overpaid by $7 to$10 for it. Read more