Reviews for Sir Pizza in Wexford, PA
If you?ve had sir pizza, then you need no explanation. If you?ve never had sir pizza, then no explanation will suffice, but I... will try my best. I grew up eating Sir Pizza, multiple times a week. I was a pretty big kid. Sirs makes one of the most uniquepizzas I?ve ever had, and I?ve had pizza from all over, from New York to Hawaii and many places in between. There?s nothingquite like the sir pizza brand of pizza. To be up front: this is a small franchised chain. This is one of several locations I?veeaten at. All taste perfectly the same. When I say a small franchised chain, I mean there?s a handful of Sir Pizza locationsspread out over the Ohio river valley, and a couple in other states, as well as the parent company called Pizza King in Indianawith several locations as well(if you?re from Indiana, and are missing Pizza King, here?s your place to eat!). First, the pizzais unique in many ways, not the least of which is that the toppings go all the way to the edge, there?s no ?handlebar? crust tohold onto. Secondly, the pizza is typically cut into a ?party cut?, that is to say, the slices are square pieces, in a roundpie, instead of the traditional ?wedge? cut of a round pie. Third, the crust has a great mixture of textures, the bottom is niceand firm and crispy, a fully loaded slice will still stay perfectly flat. But the upper portion of the crust is nice and chewybread interior. The sauce has an interesting flavor to it that can?t be described. It?s on the sweet side, but definitely hassome good Italian herbal seasonings in it too. The cheese is just right, thick enough to coat the pie, but not so thick iscreates a gooey mess. The toppings are generous, my favorite is pepperoni, which is one of their most unique aspects, they useground pepperoni. Instead of sliced pepperoni, the ground pepperoni ensures that every bite has some meat in it. When asked forit to be well-done, the pepperoni gets a nice chart to the tips that only enhances the smokey pepp Read more
Grew up on this pizza and is my favorite in pittsburgh. Different than traditional pizza and that?s why I like it and why some... don?t. Read more
Pizza reminded me of totinos frozen pizza. Sauce lacks flavor so does crust. Toppings are diced and fall all over the place when... you attempt to eat. No thank you. Read more
Sir Pizza- my wife grew up on this pizza so it has a strong emotional connection for her and by extension me. They have the best... Buffalo chicken pizza I have ever had. A thin crispy crust, lots of buffalo sauce and a generous amount of ranch to balanceit out. Chicken is tender and tasty. The cuts are small but it is impossible to stop eating them. It?s definitely unique. Sogood! Read more
Dishonest business practice. You have one job, to update your website and your prices. Their cheapest price is on their website,... their flyer has a more expensive price, and then when you pay in person they charge even more. Solid business practice. I paidsix dollars more for my bill than advertised on the website and 4.25 more than on their flyers. Call ahead if you want to knowthe real price of your food. Read more
Has their local clients. Cant buy a slice here. Only sell Small or large pies cut in squares. Looks and taste more frozen pizza/... Chuckie Cheese then traditional pizza. Try somewhere else. Read more
Delicious. Certainly some of the best pizza around. Being from out of town, I always am sure to visit sir pizza at least a few... times when I am visiting. Read more
It was such a perfect ham sandwich, bread was toasted but still soft, the dressing was peppered and sauced enough. I added some... banana peppers. Great place. Quick. Old school. 10 out of 10 would come again. Read more