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Reviews for Chesapeake Doughnut Co. in White Stone, VA

Ashley Shilling 1 year ago
5

Wonderful in every way. The best donuts and service. Could do breakfast here every day. Can?t wait to come back to this special... place. Read more

Scott Hancock 1 year ago
5

I am a regular at the White Stone location. The donuts are absolutely scrumptious but it?s the people that make it really... special. Gregg, Sarah and Christian are top notch and make the CDC my first stop in the AM. Keep up the great work! Read more

Ashley Jones 1 year ago
5

Super cute doughnut shop in the center of town serving up delicious treats made with whole ingredients. The Samoa has the... perfect cake doughnut texture- soft on the inside and the perfect amount of crisp on the outside, with chocolate and toastedcoconut on top you can?t go wrong! The Boston Cream is also a must try with real cream filling they make from scratch ???? Read more

Joseph Raczynski 1 year ago
5

Appreciated almost everything here! The sausage egg and cheese was unreal. The basic donuts, especially yeast, stood out.... Shockingly, the only minus was the premium Samoa. Read more

Sarah McCoy 1 year ago
5

Best donuts around if you ask me! My partner is a donut connoisseur and former chef and we were both impressed. Interior is... beautiful. They serve Blanchard?s coffee and the food looks great too. Worth the drive from Gloucester! Read more

M A 1 year ago
2

Donuts are okay, people are nice. However, there is never less than a 20 minute wait and upwards of 45 minutes for donuts? that... are premade. You might think that ordering through their website would lessen your wait, however, it said every item was out ofstock i.e. didn?t work, so no luck that way. If you have a spare hour and don?t mind waiting in the sun or a cramped donutlobby, I say go for it. Otherwise, you could run to 7eleven around the corner and get some? they won?t be organic but they alsowon?t have a 45 minute wait.\n\nThe ultimate problem is this, Chesapeake Donut Co. suffers from an inability to handle theamount of business they get. They are in desperate need of the skills of a process manager to help them run efficiently. Anorder of 2 donuts shouldn?t wait behind, all the boxes of dozens, breakfast sandwiches, lattes, etc. Read more

Corinne Knight 1 year ago
4

The coffee was delicious iced and strong for an already hot day! I live for doughnuts! They are my favorite food! This place... really focuses and takes care when it comes to icing flavor. The homer didn?t just taste ? pink? it tasted like strawberry!Their yeast doughnut recipe was a little dense for me but that didn?t stop me from trying everyone of my dozen! Their cakerecipe is on point! These guys take their doughnuts seriously! Read more

Robert From NY 3 years ago
4

A welcome new addition to the ever evolving town of White Stone is Chesapeake Donuts. I finally got a chance to sample the... donuts, as their hours of operation are somewhat limited and weren\'t meshing with mine.\n\nSince I could only stand outside andget my donuts from a cart, anything but plain seemed to be at risk of melting in 95+ degrees of Summer! Everything lookedclean, fresh, and tidy ... the help was pleasant and knowledgeable, ready to serve.\n\nA friend of mine wanted a plain cakestyle and I liked cinnamon sugar so we sampled just those.. but my fat cells were calling for me to try the Boston Creme attheir higher price point. I think the prices are go in order .plain, glazed, and filled or embellished in the upper $$range.\n\nI found the taste to be pleasant, light and less greasy than most donuts, though there\'s an established n varied competition at the nearby bakery for you to make your comparisons on the products and pricing.\n\nMy friend enjoyed her cakedonut. but not overly mine was fine too. The price points are a bit up there and I have heard some rumblings regarding thatpoint.. but NN food is mostly higher priced for decent food in this area.\n\nI\'m certain as Chesapeake Donuts continues in thecommunity adjustments will be made to reflect the tastes and the wallets in the area as they carve out their own client base andbest selling offerings.\n\nPersonally I think they should do more quick breakfast/ lunch type servings that are a bitdifferent yet needed to fill a local breakfast /lunch crowd void. Could be they\'re also waiting for better timing to launchthat menu when the interior gets up and running.\n\nSurely try it for yourself .. strol and compare, then see what you think! Read more