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Reviews for Smokey Bones Lansing in Wilkes-Barre Township, PA

Jason Yanchik 1 year ago
5

For a chain restaurant this place has dynamite ribs. The GF and I both got the St Louis style ribs with sides of a baked potato,... fire roasted corn, mashed potatoes with gravy, and a cup of brisket chili. Everything was delicious! Our server was veryprofessional. Read more

Blanche Buenaflor 1 year ago
5

All I can say is the food is excellent! Especially their wings. Would definitely come back here. Our server at that time was... amazing and very knowledgeable! Read more

Shane Davis 1 year ago
5

Amazing as always! The BBQ nachos are a great value compared to other restaurants I have ordered nachos from. The meat is always... absolutely perfect and just between the two meals and appetizer, my wife and I were stuffed and still had to take 3 boxes home! Read more

Darren Stritzinger 1 year ago
5

Smokey Bones was a pleasant surprise, as I wasn't expecting much from a chain, but the meal proved me wrong! We arrived between... 6 - 6:30 p.m. on a Friday night, and there was plenty of seating available. Our server waited upon us immediately, and was veryhelpful when describing my girlfriend's choices of potential dinner options. The barbeque rib tips (about 6-8) were anabsolutely delicious appetizer. The meat was tender and the sauce was very tasty. I decided to select the jumbo smoked wings. Ihad chosen the 8-count, with four of them being the Sweet Brown Sugar sauce, and the other four consisting of the CarolinaMopping sauce. The wings were cooked perfectly, and the sauces were excellent. The bacon cheeseburger was also outstanding. Theburger was cooked to order. And the slices of bacon were very thick. The brioche bun had a sweetness to it that was indeedsavory. The sandwich also came with a side of French fries. I don't know why the place was practically empty. Maybe many peoplehave the same expectations I did upon entering; however, Smokey Bones is the real deal, and is definitely worth your patronage. Read more

Angela Broxton 1 year ago
5

Joanie was our waitress and she was absolutely FABULOUS! She went out of her way to offer suggestions, and recommendations when... we asked. And since it was my birthday she had kitchen write happy birthday in chocolate sauce on my dessert plate. The food wasalso DELICIOUS ????. But coleslaw needs some flavor (add vinegar and garlic ) and you be good. Read more

Ralph Fiscus 1 year ago
5

Made a last minute decision to eat here. We definitely did not regret it. Everything was delicious and the staff was very... helpful. Read more

sissi Z 2 years ago
1

Today is the first time and the last time. The experience was not very good. The five of us waited for about half an hour... drinks, and also waited half an hour to have food?I specifically asked The waiter, the waiter said that because of thetakeaway, but the three tables after were faster than us...I don't know if the back kitchen's serving time was deliberatelyvacating us? The beef tastes very dry, not very recommended, the broccoli on the side is good, and the drink is slightlysweet… pulled pork is dry too. I feel embarrassed because I brought my family to try the new restaurant, but everyone didn'thave a good impression of this restaurant and agreed not to come again... Read more

Matthew Lyons 2 years ago
5

This is a great place for ribs! We weren't sure which we wanted so we ordered the original baby back ribs and the brown sugar... St. Louis style ribs. The baby back ribs were full of meat, very tender, and well seasoned. The St. Louis style ribs weremeaty, sweet, and had a great cook on them. If you're unsure which one you would prefer, we would compare the St. Louis styleribs to brisket, where there's a bit more chew, but the meat flavor is much more pronounced. The baby back ribs are more of whatyou would expect from a traditional rib. We also got a brisket sandwich, which was very good. The staff was super friendly andhelpful throughout our meal as well. We will definitely be back! Read more