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Reviews for Carne Italian Chophouse in Winnipeg, MB

James Bernard 4 years ago
5

We now have a new favorite steak house. The decor was great, the service was excellent, great attention to detail. The... atmosphere was relaxed, and the food was amazing. Its family style, so you get a few sides and share around the table. Our steakwas for two of us, cooked perfectly and we asked it to come out cut to make it easier to share. Drink menu was great, thecocktails were superb, and an excellent wine menu, everything for every taste, occasion and budget. That being said, it's highend, so expect the bill, but the food and drinks match the price. And let's face it, there are too many places in Winnipeg thatoffer mediocre food for exorbitant prices. Our server was very attentive, and the manager came by once to ask how everythingwas, but quick and discreetly, very nice, then off again so we could enjoy our dining experience. 5 stars for sure. Read more

keith quinette 4 years ago
4

Steak was cooked to perfection and was seasoned just enough to still enjoy the quality of the cut. I would have given five stars... but the staff was rushed and preoccupied with other tables. He was rushing a little too much and was very noticeable. I wouldexpect a smoother, attentive, not that rushed feeling from such a nice restaurant. Read more

Wade Fisher 4 years ago
5

Beautiful experience, with a very nice vibe. Staff are friendly and knowledgeable about their food. Service was amazing.... Portions are amazing, just look at that steak. Best steak in Wpg, I used to believe 529 had the best steak. Carne was better andwould recommend it. The steak was perfect. The oysters are a great starters. The carbonara pasta was beautiful. The calamari wasnot my favourite, but it did not take away from the main course. Read more

Wai Chan 4 years ago
5

Service was the best part. This restaurant is between a 4-5 star. I'll explain further below. I was very much a huge steak... eater before but less so now. I underestimated my ability to eat the wagyu. 14 oz at $69 for the ribeye seemed reasonable,though next time I would have gone for the tenderloin. The meat is so marbled that it didn't take me much to get filled up. Thecalamari could have been more crispy. The scallops I enjoyed. They were 4 very large pieces. The sauce paired well. The eggplantparmesan and the pasta was fine A lot of the food I felt was fine, but it didn't wow me. A solid consistent restaurant can stillget a 5 from me if I felt I would jump at the chance to return. Food was a 4 Service was a 5 Atmosphere was a 5 I enjoyed mymeal and had a nice time. I would like to return and find something that draws me back constantly, but at the moment what mightwould be the service. Parking is available on the top floor of the parkade for free. Take your ticket inside to validate. Read more

Krystal Gillespie 5 years ago
5

The atmosphere here was somehow very laid back yet super upscale at the same time. Alan was our waiter and he made this a very... this a very pleasant evening (recommending where to park, explaining the menu, making sure our cups were never empty, and hisvery cheerful disposition) and even the manager visited the table to see how everything was. And it was delightful. The sidesare much bigger than I was expecting and probably should not have been ordered with the pasta, as I was too full to try morethan a taste. And it was very good, I would very highly recommend the fried brussles spouts with boar bacon. Read more

Daniel Legal 5 years ago
4

Good food, but nothing really blew me away. Service and atmosphere we're good. I shared the 1kg Porter house, which was cooked... perfectly and tasted great... also had some sides; the tuna tartar was delicious. Read more

Emma Li 5 years ago
4

We went there on Nov 12,2018 for our anniversary. The service is pretty good and Dale(not sure spelling correct) is so... professional. Steak is tender in good portion and pasta is fresh in spicy which is my favorite. We had a unforgettable dinnerthere on our 1st year anniversary. Read more

Laura Hanna 6 years ago
4

Make sure to order the Brussel Sprouts! I am not a fan of them but these are fantastic! Also the Tempura Califlower. NOTE: The... only Canadian Whisky is Crown Royal... Which really surprises me. I was not a fan of the Chicken livers. They were is a type ofgravy with tomatoes. Steaks were fantastic! Very nice atmosphere. Read more