Loading

Reviews for Red Rooster at the Woodstock Inn & Resort in Woodstock, VT

Danylle Stewart 1 year ago
4

Had reservations for lunch probably unnecessary as it wasn?t very crowded on a Friday at 2pm. Service was great. Ambiance was... very nice. The Inn was lovely on a fall day. Food was hit and miss. The Clam chowder and Poutine appetizer was very good. Theroast beef wrap was not great. The ranch for the salad was clearly not house made. The maple cake for dessert was fantastic! Would recommend but wouldn?t order the wrap again. Read more

Ragoku Eod 1 year ago
2

Let me say, if you don't want to sit at the bar make reservations you'll need it. This is a high class restaurant where you're... going to be paying 30-50 per entrée. Small portions. Small selection for a menu. They have a great bar so there's that. Expectno privacy at the bar if you care about that. Definitely not blue collar eating unless you're trying to propose or make a greatimpression. Expect to spend over $100 for two people if you get drinks, appetizers, and entrées. Paid $40 for myself and leftstill hungry... Read more

Steve X 1 year ago
5

While we were guests at the Woodstock Inn & Resort we had four breakfasts, three lunches and two dinners here. The food was... delicious and well prepared, and the servers were friendly and attentive. The atmosphere is very relaxing, and we really enjoyedall our meals here. Definitely recommend the buffet for breakfast--it was outstanding. The restaurant is expensive, but wethought the ambience and food were worth the cost. We also liked the convenience of having this restaurant right on thepremises. Read more

Brooke Stevens 1 year ago
5

Restaurant is always lovely, but if you try anything while in Woodstock, please try the clam chowder here. BEST CHOWDER EVER. We... ordered it for takeout from the bar and were pleased with the portion and taste. Perfect for the start of fall. Thanks forbeing so lovely, Woodstock Inn! Read more

Kyle C 1 year ago
3

The clan chowder is very good, and the gazpacho was flavorful. The clams and oysters were only okay, definitely not worth the... price. The cheese plate had very small portions of only two cheeses. I would say the food doesn't justify the price. Staff wasexcellent, though. Read more

Eddy H 1 year ago
5

Wife and I made reservations for our Anniversary last night for 630pm. We had read reviews about the food and were anticipating... a great meal. This restaurant exceeded our expectations! The manager, host, and waiter were very professional and attentive.Ryan, our waiter, was responsive but inconspicuous and made great suggestions. The food was spectacular! Oysters Rockefeller,duck, and scallops/pork belly. The kitchen really knows what they?re doing - everything cooked to perfection. Throw in a glassof nice wine and tasty whiskey w/a generous pour and you get a fantastic evening. My sincerest thanks to the restaurant formaking this a special occasion for my wife and I. If you?re in the area, make this restaurant a ?must do?. Read more

Adam Cohen (DaDa Rocks) 2 years ago
5

The service was outstanding. The cocktails are basic. The food large portions and had solid flavor. The fondue was delicious... highly recommend getting that as an appetizer. My son love the Seabass. The burnt brussels sprouts were tasty with just a littlepop of spice. The muscles were delightful appetizer as well. My daughter love the Oreo cupcake for dessert. Read more

Dennis OBrien 2 years ago
4

Stopped in for late lunch. Had veg tacos. They were stuffed with grilled vegetables. Three tacos. Very good. It was around 2:00... so tables were mostly empty. Service was ok. Read more