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Reviews for Coqueta Napa Valley in Yountville, CA

Chunjiao Xiao 1 year ago
4

The best paella in Napa, so four stars for the food, but the portion of tapas is suuuuper small. The bathroom is kinda dirty and... messy, so take 1 star off. Read more

Reid Raukar 1 year ago
5

Really fun spot in Yountville. Great atmosphere, nice music, upscale eatery. Spanish fusion style. Great place to go for group... sharing. I got the pork belly sliders, the croquettes, pork shoulder, and a charcuterie board Everything was excellent. Thecrackers and meat on the board were tasty. Really love the flavor of the pork belly sliders. Definitely planning to go back. Thedrinks were wild. Both drinks pictured were variations of a gin and tonic and were some of the better cocktails I’vehad. Staff was extremely friendly and service was beyond excellent. Our waiter Adrian was on his game. Read more

Alicia VV 2 years ago
5

Nice restaurant. The atmosphere is relaxing for family and friends. I ate the Rabbit Paella. Delicious.

John King 2 years ago
3

Overall a mixed bag, the service was excellent. Very attentive to our table, the food on the other hand was a little more of a... mixed bag. Not sure that I would go back personally, but if invited I would be on the lookout for other items to try. Cocktail:the Napa Lemon was what it was called, A great gin cocktail, so good I had another one :) The pork belly sliders: the texturewas tough and chewy, the sweet sauce on top was ok. Potato Bravas: these were ok, I was missing some extra crispiness fromthem. The aioli was fine and the red sauce was ok. More like these were walked by a fryer and not put into oil. Shrimp:forgetting the full name for this one, it was fine. Nothing note worry. Goucho: This was the most disappointing part of themeal, at it is almost a hundred bucks. The steak was cooked well but was missing seasoning beyond the finishing salt. The saucethat accompanied it tasted like old oil for lack of a better descriptor. Did nothing for the meat and added an unnecessary fatto a fatty cut of beef. I've had better steaks at other places for far less. Desert: churros. I really liked these, thechocolate sauce was ok, the star to me was the strawberry powder. Added a nice flavor boost to soft and fresh churros, would getthese again. Read more

Rae Zachary 2 years ago
5

If you like Tapas, this is the place for you! The food was delicious and well presented. My friend and I shared the patatas... bravas, octopus, prawns and pork belly sliders and washed it all down with a lovely tempranillo. A wonderful finish to ourgirls day out in the Napa Valley. Have patience, like most restaurants they are short staffed, but everyone was friendly andhelpful. Read more

Kristi Baumbach 2 years ago
5

Great experience, loved the setting outdoors, friendly and quick service. We ordered several different things to try and would... order most all of them again- the kale salad sadly was not one of them. The “bikini” bocadillo was amazing, almost ordered asecond. The flavors mixed together very well and the faint sweet of the honey just made it perfect. They have a different takeof patatas bravas but it was fun to try, and I’d would order it again. Next time will try the paella, many tables around usordered that and it looked delicious. Tried two desserts as we couldn’t choose, and I enjoyed each of them a lot, even thoughI’m not huge on dessert. Read more

Tommy Justice 2 years ago
5

We just arrived in the Napa Valley area, flying from South Florida all day, and were starving. We tried a few other places but... they were booked, so we walked past this place. They were very inviting , very friendly, and the food was excellent. A+++ Read more

Tony Leung 2 years ago
4

Very attentive service! The food was great. The drinks, in my opinion, were hit or miss. The mojito and sangria were great. I... can't remember what my friend had but he jokingly said it reminded him of soap water haha. Seriously, it just wasn't histaste. We sat outside to eat. The weather was sunny and warm with a wonderful breeze. There were a lot of flies unfortunately. It's not the restaurant's fault but does take away from the experience. Read more