Loading

Reviews for Lucky Garden in Ypsilanti, MI

Jeri Hammerschmidt 1 year ago
5

The food is always very good! I always get “white meat” only. No matter what kind of chicken it is.

The Pazyamors 1 year ago
3

Best Chinese Take Out in Ypsi-Arbor area. Tried to find better but can't. Singapore Rice Noodle was greasy and too spicy this... time so don't plan on getting that here again. Remember to ask for chopsticks and mustard sauce if you want either. Extra chargeif you want crunchy noodles for your soup. Rice has the correct bite- cooked well, never mushy. Read more

Sharon English 1 year ago
4

They are not skimpy with the Shrimp Fried Rice. Love their menu.

Zac Tobey 1 year ago
5

Been living within 10min of Lucky Garden for about 6 months now. They have turned into my go-to take out restaurant. Food is... consistent and delicious every time. Read more

Melinda Vitale 1 year ago
3

Ordered lunch. Almond boneless chicken, sweet and sour chicken and honey chicken. The brown sauce for almond boneless was over... salted. Like straight soy sauce. It went into the garbage, I ate the chicken plain. Two bites in and all I could taste wassalt. The sweet and sour sauce was watery and tasteless. I haven't tried the won ton soup, hoping for better than the brownsauce. We haven't ordered from Lucky garden since the start of the pandemic, the food was definitely better pre pandemic. Wontbe ordering from there again Read more

tim wilkinson 1 year ago
5

Good food. Fast service. Nice lunch deals.

Heather Dennis 1 year ago
1

So bad, so bad.. Someone please go in and inspect them... The place opens at 11:00am I ordered at 12:04 they said the food would... be done in 10 minutes, honestly I don't care how long the food takes as long as it's good. But omg let's start with the lunch'sif you order something like beef or chicken low main, or chow main. Your food will not have the noodles because you have friedrice, even though its in option on their menu. My son orded L8, what's wrong with their rice? why's it taste like that? Is theoil old? On to the soup, I had the hot and sour, it was way too much quagulation, also the bamboos were way too soft. How? lastly its not spicy hot, & missing crushed red peppers, oh yeah no chicken strips, and barely any mushroom but hey.. On to thenext the crab Rangoons, being almost a dollar each / again with no seasoning just crab and cream Cheese. Um, okay at least theywere made today... Next, the bow wow platter please, please whatever you do don't order this... So gross I had to spit out thefried wontons and that was after I couldn't even bite into it. Shame on me for trying, so moving on the ribs in the container,they were so dried out I couldn't get the meat off the bones, and someone needs to tell them DO NOT put a styrofoam containerinto a microwave and serve it to people... I didn't try the egg rolls I was too scared with how much was pre-made and who knowshow many days prior. Don't ever worry about me or my family's business again. They used to be good but it's been over a decade,since I've been. It'll be that long again before I go back. If you want to Improve the quality maybe go to king shing and orderfrom them or even Hong Kong cause this lucky garden will never be where it's at. Read more

Rhiannon B. 3 years ago
4

Pretty good food! Not a big fan of the almond chicken sauce/gravy.... just not what I'm use to!