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Reviews for Oak Glen Steak House & Saloon in Yucaipa, CA

Gabby Vargas 1 year ago
4

This place is very nice, has views and the food is very yummy. The Mac and cheese is phenomenal and the portebello mushroom... dinner is great even if you're not a vegetarian! It's a bit pricey but you're paying for quality and location. We will be backfor brunch!! Read more

Carlos Garcia 1 year ago
5

First off, the outside is beautiful, especially on our evening there. The interior is very welcoming and the server was very... pleasant. The restaurant wasn't full so choosing seating was easy and our tables was at a window with the view of a smallfountain. Very peaceful. Although the food and drinks were pricey, the food was delicious and the drinks were perfectly made.The welcoming atmosphere, awesome service, delicious food and great drinks made this place a winner. I'll be coming back in thefuture for sure. Great job. Read more

Victor Patton 1 year ago
4

My order included a margarita and cheesecake made from scratch. Cheesecake was good, but I expected it to be creamier. The... drink was great! The service was better than average and the atmosphere was nice. Read more

Mayra Montes 1 year ago
1

Very disappointed!!! We were served our drinks and soup and didn?t hear from the waiter for almost an hour, which is how long it... took to get our steak. The rib eye was horrible. It looked like carne asada and was laid on top of my mashed potatoes. Myhusband also got a side of grilled mushrooms with onions, but looked like onions with 5 mushrooms. The place was not busy so Idon?t understand the long wait. I didn?t pay for my portion and expressed my dissatisfaction. On our way out another couple wascomplaining about the food. Will not be coming back. Read more

Overseer Dynamics 1 year ago
5

Service was awesome. The waiter was super friendly. The drinks were strong but tasty. The food came in very large portions that... will fill you up. The ???????????????????????????? ???????????????????? ???????????????????? is insane in size and a musthave. Oh the ???????????????????????? ???????????????? ... man oh man get them as an appetizer. You will not regret it. Read more

Victorino Aguayo 2 years ago
5

I went to this restaurant on Sunday 3/20/22, 3 p.m. with no reservation for the first time ever. There was no wait time, ordered... food, and received it about 20 mins. later. The service was great, the waiter awesome, the food was perfect, the prices a lilhigh, but that's okay with me because I believe you get what you pay for. I will be back. Read more

Esther Vining (Blessed Mom) 2 years ago
4

We made reservation because that's what the website said to do, well, we get there, no reservations needed. We took a seat,... ordered food with appetizers. 45+min later, no food, no refill on drinks. I asked a waiter walking by about the food, and hesaid he would go check, then he comes right back with our appetizers and then our food.. food is delicious, the prices are alittle high.. good for one time visit, IMO ???? Read more

Jacqueline Zavala 2 years ago
3

This is more of a sports bar not so much Steakhouse as far as atmosphere. It was really loud and there is no separation. If you... go you will be in the bar area. Dress is way casual. Jeans and a t-shirt are fine. We arrived 10 minutes prior to ourreservation time of 6pm. No one was at the hostess podium nor was anyone in the reception area. After waiting for about 5minutes I ventured into the restaurant to find the hostess who was very busy and I was told to go back to the reception area towait to be seated. We were seated about 10 minutes after our reservation time. Food was good and fair steakhouse prices. Nothingparticularly stood out food wise. The waitress was very kind and hospitable. They had run out of bread bowls so we weredisappointed we couldn't try the artichoke dip and while we could have tried the clam chowder we opted not to since it wasn'tgoing to be in a bread bowl. Personal preference on that. I had the filet mignon and my husband had the prime rib. My filet wasseasoned well and cooked perfectly. The prime rib on the other hand wasn't so great. For dessert we ordered the creme brulee andchocolate chip pazookie. The creme brulee was very eggy but okay if you like flan. That's what it reminded me of. The pazookiewas way under cooked and was more like cake batter. I'd go back maybe during lunch or breakfast to see if that's any better. Read more