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Reviews for Acquolina in Aspen, CO

Martina Lasrado 1 year ago
5

Delicious food, great service, and an overall amazing way to celebrate our first night in Aspen! Reservations are strongly... recommended! They were more than willing to accommodate buttered noodles with chicken for my son (no kid's menu). We got themussels, fried calamari, lamb chops, risotto of the day, and a couple other pasta dishes (all delicious). To finish off, highlyrecommend the hazelnut mousse and tiramisu. Read more

Alex P 1 year ago
2

The food here was adequate, but very average and definitely didn’t live up to the price tag or hype. There as so many options... in Aspen that are much better at a similar price (ie. Wild Fig - our meal there was truly out of this world). This place was inline with any average Italian restaurant half its price, but did not live up to the expectations of an Aspen fine diningexperience. For your money, there are better options nearby. Read more

Debra Pedicelli 1 year ago
1

Always enjoyed my meals but the last 2 time has been terrible . Calamari was burnt the pizza under cooked , pasta over cooked ... an no flavor , let not forget messing 1 complete order so someone didn’t have there main course . If your looking for anItalian restaurant in Aspen Casa Di Angelo never fails to make every dish with high quality and perfect execution of flavors . Read more

Prashant Nayak 1 year ago
1

I ordered garlic bread and Carbonara pasta. Food is way overpriced. The garlic bread was pathetic. It looked as if it was dipped... in oil and served. I would have appreciated it if they had used butter instead of oil. It seems like they want to save money byusing used oil. I had to throw the garlic bread. The pasta was tasteless. It was just a few pieces of chicken along withhalf-boiled spaghetti and milk-based sauce. I wasted my $65. Do a favor to yourself and save some time and money by findingsomething else. Read more

Erin Stumbaugh 1 year ago
5

This was our one year anniversary celebration and it was DELICIOUS. We started with a Negroni and Old Fashioned, both house... barrel aged. Then shared a Rollino, basically the best fancy mushroom arugula and mozzarella calzone you’ve ever had. With afresh AF arugula salad in the middle. My husband had lasagna and I ordered from the seasonal Black Truffle menu… get outtatown. So good. The ambiance was cool, upbeat, fresh. I mean, the host had a turntable on their stand and she was rockingFergalicious. Would recommend. Read more

G A 1 year ago
5

Fantastic food and a very welcoming and professional staff. We had thin crust pizza, trout and chicken parm. All delicious. The... drinks were excellent too! We highly recommend this restaurant. Read more

Peter Walsh 2 years ago
1

Very disappointed given the ratings this place receives. The gnocchi was overcooked and the marinara overpowered the meager... veal and beef in the ragu. The calamari suffered similarly from poor marinara. The veal scaloppine was like leather which theytried to hide with an weird mustard flavor in the sauce. Perhaps it was an end of season problem, but all in all it was notworth price. We did have delicious wine though. Will definitely not return. Read more

Michelle Clapper 2 years ago
5

After reading the reviews is was skeptical. But I like to make my own decisions. Me and my family went here for dinner and it... was great. The food was absolutely delicious and the portions were big. Service was also on point. The only thing I wouldsay is change the music to Italian or something more soothing and dim the lights a little. Other than that it was top notch. Read more