Reviews for Smokey Bones Lansing in North Charleston, SC
Terrific recent experience here! Last time we were here was over five years ago. The food seems even better than I remember. Our... fabulous server was Morgan; definitely asking for her again next time. She made a good dining experience even better by beingattentive, friendly, & fast! The meats are good; BBQ baked beans and the fire roasted corn are both terrific sides! TheirBrunswick stew is also delicious -- just very lightly sweet, which enhances the flavor even more. I just wish they'd serve it alittle warmer instead of lukewarm. Nevertheless, we'll be back very soon. Read more
En route to the airport, karen and I needed to stop by the nearby Target store to buy extra locks for our luggage. We were also... pretty hungry as we pulled in to the parking lot and noticed Smokey Bones. There was some extra time to kill and always lovesome good BBQ, as the smell was luring us in. We ordered the Korean pork belly pops and the double trouble baby back/St. Louisrib combo plate. The pork pops were out of this world good, and the ribs(both), were well smoked and juicy with full flavor. Thehomemade doughnuts were to die for. The waitress was very nice and helpful. She gave us extra lemon water to go and thebathrooms were clean. I wish there were places like this in the California Bay Area. We have some decent Que, but not like theCarolina’s. It would be twice the price for the portions. Nice treat before our flight back to Cali! Read more
Ruthie was our waitress and she was fantastic! Kept our drinks filled and we never ran out! The food was amazing! Definitely... worth trying this place out and we will be back! Read more
Very short on help, service was slow but food came out very quickly. Excellent taste but very small portions for the money. Theu... place a piece of bread under the pulled pork to make it look like there's more than there really is. Read more
Service was beyond unacceptable but it was the cheap plastic silverware packs we were given to eat or steaks and ribs with that... made me feel like trash. $100 in food we have up on after half the 10 cent cutlery packs broke. I'll never go back to a placethat charges so much and has no problem treating their customers so cheaply. Read more
Arrived around 5:45 pm on Friday evening. Seated immediately. We were told they were understaffed. Greeted quickly by Garrett,... our server. He was very attentive and provided outstanding service. The bacon, cheese fry appetizer came out HOT with a side ofranch and arrived in a timely manner. The bacon cheeseburger was ok, the bacon could have been crispier. The Mac and cheese withpulled pork was a generous helping and required a to-go box. Our drinks stayed filled. Excellent service, ok food. Read more
Had lunch today and most of the food was good,but the service not so much. We ordered the smoked sausage which was really hard.... Asked the server for the 1/4 chicken instead. Dark meat was brought out and we asked for white meat. We don't eat dark meat.Theserver told us that don't do white meat, and that's the only way it comes. We couldn't get it. I knew it was a lie, because afew weeks ago when we visited we got white meat. See the photo of the meal we had then. Breast and wing! I believe she didn'twant to go back and get it right so just said we couldn't get it. I think a server should always be truthful and do whateverthey can to accommodate their guest for reasonable requests. Needless to say we left it on the table not eaten, and not even acan I get you something else was asked.We had to pay for something we didn't even get to eat. You need to learn the menu beforeyou go, so you don't get taken advantage of. Read more
Alrighty, I was there last week Thursday (6 October) I’m assuming it was around 19:30. Then I met Trent .. wow .. you are very... rude, I suppose when you want to be. I was to stand at the side by that “wait to be seated” (or ordered what to do),basically in a corner, and order my food to go. In disbelief, and thinking you were joking, I didn’t take you serious. Well,you were! Yeah, no…! You and I went back and forth about that, then I had enough, said I’ll go sit at the bar to order myfood. Which added up to a little bit under $50. Most “importantly” Matthew was at the bar, a wonderful.. and great person,patient, I was able to look through the menu while sitting down. Trent, you saw I’m handicapped while talking to me up front,and I also pointed this fact out to you as well. Said I needed to sit down! You behaved the same later on towards me, or so Ifelt “anyway”.. I also witnessed something, which I believe I guess, you may have, kinda by accident probably, I’m sortasure, have done to another employee. Not okay in my book! My response to that.. “is he stupid or something?” Not questioningyour intellect, but the behavior! The person who you did this to, actually defended you. As far as the food goes.. other thanthe corn bread, nothing was good, or eatable. They didn’t have any Brisket, which I only started liking a few month ago.I’ve been ordering through an App, things came to me with items missing. Last week I was on the AFB, figured I’ll just go bythere myself. Yup, it was fun. Many years ago.. I believe it may have been in 2005.. there was this very charismatic young manworking there, tending to the customers at the tables. He came over to us every time saying.. “Hey.. Hey.. Hey..” with areal smile on his face, not acting nice, being truly who he was. He took the order coming down to the table, not standing infront of us. We talked about different things with each other. Then one day we came again, and he wasn’t there.. he had tomove on to a bett Read more