Loading

Reviews for SUSHI PRO in Ogden, UT

Ben Brimhall 1 year ago
5

Chef Pan and his team have got it going on! I travel to Japan often and am very familiar with conveyor belt sushi restaurants.... If you\'re looking for something just like those in Japan, this is the place! Not a seafood fan? No worries. Items like gyoza(pot stickers), egg rolls, tempura veggies, and fruit come around. You can also order chicken and beef meals that come to you ona special train. We had a great time. They charge by the plate but plan on spending $15 - $25 a person. We ate quite a bit, andthe bill for our party of four was $108 with drinks and the tip. Read more

shiloh johnson 1 year ago
4

What a FUN sushi place. We went to Sushi Pro in Ogden. My daughter (13) thought this was the best sushi she ever had because it... comes around on these little color coded plates, or you can order a special roll and it comes to you on a bullet train. Ourwaitress was super sweet and explained all the details.\n\nI do wish they had more of the rolls they make on display on thelittle trays to grab, however I could of ordered one from the waitress too, so I get it and reduces food waste. Over all I lovedthe price point tray?s ranging from $2.99 to $5.99. On the little trays you get 2-4 pieces, on the bullet train you get about 8.Our favorite was The Tiger and The Earth. Both very good. We will be back for sure. Oh and they had tasty adult beverages. Read more

Chris Wilson 1 year ago
3

This restaurant has a nice clean and bright atmosphere and the service was friendly and attentive. The sushi is more similar to... what you would get at an all-you-can-eat sushi establishment. This means that the fish portions on the nigiri is cut very thinand small and most of the rolls consist more of tempura items and fillers like cream cheese and crab with smaller portions offish. There\'s also fairly limited variation of the fish options in both the nigiri and rolls. Read more

Jeremy Peters 1 year ago
5

Definitely a unique experience and a fun way to get a meal. Brought my 11 & 9 year old who love sushi and they had a blast. The... plates coming around with the small portions gave us the chance to try many different options we normally wouldn\'t have picked.You can also order off the menu so we got our favorites too. As a cool feature even the dessert treats come around on the railand if you special order anything a train comes just for you! A great date idea! Read more

Luke Adams 1 year ago
4

What a cool idea to have random sushi platters and drinks come around on a conveyor belt. The sushi was good. I\'ve only had it... maybe ten times so I\'m not really qualified to say how it ranks with others. I think there should be a cap though. If you\'relike me, you can quickly rack up a $40 bill without thinking about it (which I did). Read more

Lacie Kirk 1 year ago
5

Very fun experience, very fresh and high quality food. If you?re newer to sushi, great place to\nTry new ones, you can see many... different kinds. We will be back! Read more

Brett Lodwick 1 year ago
5

Ate there the other day. I think that most here are not used to the way a sushi-go-round or rolling sushi bar is supposed to... work. Combine that with the fact they just opened, it may be frustrating people. I would say if anyone was not happy their firsttime there?give the restaurant another try in a few months after they get a good rhythm going and have full staff andmenu.\nThat said?few suggestions:\nMinimum 4 people constantly making dishes to go out, plus 2 in the back making other food(fried, soup, salad). I saw too much standing around from one female chef.\nDon?t seat people so spread out. We were sat all theway in the back/end of the conveyor. Meaning we?d either get the food and it was cold (if it was supposed to be warm) or wedidn?t get anything at all, due to not being able to specifically order things to our table every time.\nI know we?re not inJapan where most dishes are smaller portions and average $1.10-$3.25..but I think the prices could come down $0.25-0.50 per dishand still could make profit.\nBe less Americanized with the sushi. Perhaps use Google Chrome and it?s automatic translationfeature and check out some Japanese sites for sushi-go-round restaurants to get ideas of better fitting styles of dishes tomake. For example there?s a simple one with rice wrapped with nori and a little spoonful of cream cheese corn on top. 2 of thoseon one dish for $1.50-2.00 would be great!\nRegardless I?ll be back in a few months to try again, hopefully things will havebeen ironed out and more efficient. Happy to at least have a sushi-go-round here. Read more

Debbie Widmark 1 year ago
5

I was so surprised to see this in Ogden. Having dined at Genki Sushi in Hawaii, we were familiar with how things worked. Since... it has just opened, they are not up to full menu status, but what we ate was EXCELLENT. Our server AMY was fantastic too! Shewas attentive and helpful, answering our questions and making sure we were well taken care of. We will be back!!! Read more