Reviews for Brickyard Hollow in Ogunquit, ME
EXCELLENT FOOD AND STAFF!!! This was our first time at the Brickyard Brewery and I can?t say enough great things about it! It... was so good we went back the next night as well. The pizza was absolutely delicious and the staff were very friendly andefficient. Please, if you haven?t tried this place, you really should! One detail I forgot to mention was their prices arebeyond reasonable! Read more
Pizza was very good. I didn't like any of the beers particularly. The wife's BLT salad had two measly pieces of pork belly on... top. Might have been an ounce at best. Read more
WOW! SO GLAD WE STOPPED IN HERE! If you like craft beer, unique pizzas, and friendly people, then you must stop by and try this... brew pub. The outside of the restaurant is rather unassuming. But, once you walk in, you notice the beams, touches of modernwood work, and the friendly bar keeps and immediately feel welcomed. We initially went in to try a flight of beer and kill sometime. We ordered the English Style Bitter Ale, Trestle IPA, Watermelon Sour, and Blueberry Delight Milkshake IPA. We bothreally enjoyed the Trestle and the Blueberry IPA tremendously. The sour was good but keep in mind sour beers are an acquiredtaste. For a sour, it was tastefully crafted. The English Bitter IPA didn't knock our socks off or anything but it wasn'tundrinkable either. As we reviewed the eclectic pizzas on their menu, we figured that we only live once so why not trysomething unusual. We were pleased that you can order a whole pizza and do half one way and half another. We tried the "SmokedPulled Pork, Gouda, Mac & Cheese, Jalapeno Cornbread" on one side and the "Maine Blueberries, Ricotta, Roasted Shallot, LemonZest" on the other half. Both pizza halves far exceeded what we expected! The pulled pork...pizza was packed with numerouscomplementary flavors and textures. The Blueberry pizza was rich and creamy with a smooth savory base from the shallotshighlighted with subtle but bright pops of lemon zest to reduce the heaviness. The crust was airy and crispy on the edgeswithout being too chewy. Being brave and trying these pizzas was fantastically rewarding! It may sound cliche, but we likedthe blueberry pizza paired with the Blueberry Delight IPA. The pulled pork Gouda pizza paired decently with the Trestle IPA aswell. Read more
This was a great find for us. We are staying in Wells and struggling to find restaurants that are doing take out. Due to family... health concerns, we are not comfortable with dining inside now. Brickyard is apparently doing take out by design and it?s muchappreciated by us. They even took time to label all the containers; that is attention to detail! The food was all around great.The pizzas are not run of the mill brew pub fare. The thin crust was delicious, pizzeria quality. Wings were nice and meaty. Thedipping sauce for the four cheese breadsticks looked like regular old tomato paste, really thick. But wow it was so good onthem. Very different but very flavorful. We wish them continued success because we hope to make this a regular place eachsummer. Read more
We randomly pulled in here after failing at finding parking in town and I?m glad we did! Very good pizza (we got the buffalo... chicken!) and great drinks, I wish everywhere served Aperol Spritz in such a big glass ???? The server was super friendly andeverything was fast. The only feedback I?d give is to make it a little warmer of an environment! It was really quiet and fromthe outside we weren?t even sure if they were open or not. Read more
Great beer, food was delicious. A very welcoming atmosphere and staff. A definite must try. We may become regulars.
This is a new and happening place in OGT. We went as a family of four for dinner one night. Everything was delicious. We ordered... the bacon cheese fries and cheesy bread for an appetizer. My meal was a fish and chips, which came out of the kitchen hot, andwas flaky and just perfect. 10/10 will definitely go back. Read more
Got a gluten free pizza on a date night with my wife, was yummy. Just a little hard dough but definitely different from other... BHs?!! Read more