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Reviews for Del Frisco's Double Eagle Steakhouse in Philadelphia, PA

Ella Obiora 1 year ago
4

Packs a heavy price tag that being said perfection and excellence is expected. This was certainly a 4 star experience. Great... service but our waiter barely showed up and felt as though he was reluctant to provide the extras like butter and bread. Otherwaiters that showed up in between were amazing and made up for that. Our lobster Mac and cheese had some hard bits in it and Irequested 'medium well' slight pink on my porter house steak but definitively got a medium a little too bloody for me. Food tookalmost an hour to arrive but they were super busy. Even with all that the flavor was great. I will definitely return. The foodis delicious but don't feel it's worth the hefty price tag though. We spent over 200 on what is pictured here. We were a partyof 2. I had the porter house and my girl had the file mignon. With 2 large lobster Mac and 2 waters. Read more

Bart ?Bart-Man? Trout 1 year ago
5

Nice fancy but not super fancy restaurant. Well worth the money. Very clean. Very very friendly staff. Only open for dinner. If... you're looking for a nice bottle of wine you've definitely come to the right place they have what you want, or by the glass. Irecommend this place Read more

Lorri 1 year ago
2

We were excited to try the steak during our first time at Del Frisco’s. There was a group of 8 of us and the bill came to... $1,300. We had a good bottle of wine from their vast selection and the cheese steak dumplings were interesting. The calamari waschewy, dry on the edges, and fishy smelling. Now for our entree- we ordered the Tomahawk for Two at $152, what a terribledisappointment. Instead of a nice 32 ounce intact steak like they picture on their website, we received a platter of fatty,sinewy slices of something resembling steak. Eating this steak, most of what I did attempt to chew and chew was spit into mynapkin afterwards. This dinner comes with two sides. The lobster mac and cheese was disappointing, dried out, over salted andfishy tasting and not creamy and fresh like you would expect from an upscale restaurant. The twice baked potatoes were tasty butrunny. Another steak costing over $60 that was ordered at our table was tough, sinewy and grisly and our friend threw more thana 1/3 of it away as he couldn’t keep chewing and spitting it out. We never expected a lack of quality at this level of diningand pricing. You shouldn’t leave a restaurant after spending that much money wishing you had ordered something different orgone somewhere else. On a positive note, our waiter was knowledgeable and attentive. Read more

Athletic Arts Academy 1 year ago
4

Attended as part of an award luncheon. Downtown Philly is beautiful! Plan parking ahead and wear walkable shoes. A little tough... to find as they have two restaurants at least nearby to each other. If you don’t visit regularly you want to follow drivingdirections carefully. The ambiance was nice. The staff was super nice and helpful as I was a vegan at a steakhouse. They neverbatted an eye and provided me with a tasty alternative. The program was excellent. The only downside was that there was someconstruction going on in another area. It didn’t seem as though they thought to provide some sort of sound barrier. So thesaws and drills were constantly interrupting the speakers. That should’ve been prevented. I can’t speak to the rest of themenu but everyone at my table cleaned their plates. So I would say the food must’ve been pretty good. Read more

Shawna Adams 1 year ago
5

I planned for my husband's bithday for months and Del Frisco's was recommended to me by a friend. This was our first time here... and we enjoyed ourselves tremendously. Joe, our server, was very attentive and informative. He understood the assignment! Themeal was delicious and the bread was addictive! And to top it off, the strawberry Cheesecake was smooth and rich. Perfect endingto the night. My husband was very pleased! Read more

Matthew Bark 2 years ago
3

Food here is overall very good. A little disappointed in the Prime Bone in Ribeye, not much flavor to it but everything was... cooked to perfection. The dry aged Prime was good, though I sort of hoped the truffle butter & scallop topping the waiter talkedabout looked a little more like I was imaging ???? Fish was good too, crab and lobster appetizers were great as was the bacon.Oysters didn’t disappoint either! Drinks were good too, didn’t have anything I thought wasn’t made well. Out waiter wasgreat, friendly attentive and helpful for most of the evening. However, there are some things seriously holding the placeback: The hostesses sucked. I’ve seriously never been to a restaurant where they couldn’t be bothered to take you to therest of your party or at least tell them you had arrived, and there’s like a minimum of four standing around??? I’m leavingout some details but it just genuinely was a bad way to start the evening. And the worst part of the dinner, I’m seriouslystill broken up about this, we ordered like 6 sides for the table to share and when they came by to box meals and everythingthey just THREW THEM ALL AWAY. Including the seriously amazing mashed potatoes (shallot potatoes? I forget but they wereawesome), asparagus, Brussels sprouts, all gone. It’s not like they asked us either, we were shocked LOL. For as much as youpay I guess I just expected a better experience Read more

Djordjiana Buric 2 years ago
5

Upscale steak house situated in a building from 1922 where there was once a bank. Amazing architecture with over30 ft ceiling... and a wine cellar in the middle. Bread served was butter and honeyed, interesting combination but a good taste. Rib eye was verypeppery but great! Asparagus was also peppered but excellent. Service was great, kind and suiting. Great atmosphere for specialoccasions as well. Located in downtown Philly. Read more

Jennie M. Mojica, CMI 2 years ago
1

First time visiting Del Frisco, it was our holiday dinner party with the company. Unfortunately, the experience here was... horrible. It was very busy and unorganized! The bartenders were extremely rude to my colleagues. Most of the servers wereoverworked and rude as well. With the exemption of Gabrielle and Liz, both were amazing and tried their very best to accommodateeveryone. I do not recommend hosting a holiday party at this establishment. The parking garages were nearly full unless you didvalet. A lot of us were super disappointed with our time here. Read more